The castle opened its doors to the public for the first time in March 2010 as an accommodation facility with 16 accommodations suitable for a one-night stay (hotel) or longer stays (residence). In total, it comprises 12 indoor and 4 outdoor units, three of which are designed without architectural barriers to meet the needs of people with disabilities or motor disabilities. The structure is managed by Gatti and Zanone Gourmet et Charme , who consider them protagonists in the restaurant and hotel sector with their consolidated experience for over 25 years. Their company philosophy perfectly matches that of the property: relaxation, courtesy and service to offer everyone a royal stay.